Archived entries for Timing

The energy generation

I’ve got an idea. First, though, I thought I’d set the scene.

According to a recent article in the Observer, there are lots of new graduates, fresh from university with good degrees and strong CVs, and yet due to the recent economic turmoil, this new generation of bright young things are all failing to find those high-flying jobs as advertised in the numerous career brochures which float around campuses across the country. In other news, we learn that Russia and Ukraine have been squaring up to each other in a standoff over gas supplies, a row which apparently has now been resolved according to the latest reports, but which only serves to highlight the increasing dependence of European countries on Russia for this sort of traditional energy. It’s about time we shifted the focus onto newer, more self-sufficient ways of generating power, which we’re going to have to think about anyway due to the recent agreement among EU countries to increase the amount of energy that the EU gets from renewable resources from a measly 7 per cent up to 20 per cent by the year 2020.

So what we have, then, are lots of graduates who are all dead keen to get stuck into something exciting and cutting edge, something which makes a genuine difference and could even have international implications. OK, so they might not have given that impression when they were still students. In fact a more accurate description might be that genuine excitement came in the form of a special offer on vodka jelly, cutting edge research involved keeping up with Eastenders and the international side of things didn’t feature too heavily beyond trying to get into bed with the lovely Italian exchange student down the road.

University was fun, now for the world of work. Given the context that I’ve outlined above, what better way to employ these young people than to get them involved in helping to develop the next generation of renewable energy? If you’re a graduate reading this, by the way, don’t run off screaming at the thought of having to put on bright yellow wellies and trudge through the countryside doing environmental impact assessments for wind farms. There’s something for everyone here, if you think about it. Renewable energy is no longer just something for hyper-environmentalists and bearded scientists. It can’t be, because we’re all going to have to get involved sooner or later. Already, we’ve read reports and seen pictures of people in places like Bulgaria, freezing in their homes this winter because of a lack of gas. Isn’t it time we learnt how to become more independent?

It’s something that everyone can get involved in, and in the case of these graduates who are now all looking for meaningful jobs, whatever subject you studied and skills you have, you can all bring something to the table. For the physicists, the chemists, the maths graduates, for example, I think it’s pretty clear that these are skills which can be put to immediate use. What use, I hear you ask, is a degree in history when it comes to this sort of thing? Plenty. Historians are generally very thorough people, good at checking facts and spotting arguments that work and those that don’t. Perfect, in my view, for fine-tuning the propaganda that will be needed if we’re going to win mass popular support for energy change.

Psychologists also have their part to play, looking at for example the difference between the anxieties that people have about what it might be like to live near a windfarm, or a hydroelectric dam, compared with the actual psychological effects of doing so. We might find that people soon forget they have solar panels on the roof once they’re actually there. (The solar panels on the roof, that is, not the people. I imagine if you were stuck on a roof, you wouldn’t worry too much about some solar panels).

English graduates can help explain the case for renewable energy in clear, easy-to-understand language, and marketing graduates can help sell the idea. Those with degrees in sports science can win support from people that do sports that use natural energy like windsurfing, kiteboarding and downhill mountain biking.

I think we can all see that renewable energy is something that’s got to be done, and it’s something which I personally think is A Good Thing. This isn’t a moment of sudden eco madness on my part, by the way; it’s something that I actually feel quite strongly about, enough at least to do my bit to help win the recent support for the Gwynt Y Mor wind farm. There are plenty of celver, energetic people out there, looking for work, and at the same time we’ve got a so far pretty empty-looking government department which is dedicated to the task and waiting to get started. What could be simpler?

Towards my thousand-yard-stare

Apologies for the lack of entries of late, I’ve been doing a bit of travelling, most of the visits for the first time. Some photos, if you’re interested, can be seen in the picture gallery.
Of course, in an ideal world I’d be sitting here with a full-length beard, several battle scars from my daring encounters with the darker side of human nature and a glass of strong whisky to take the edge off the flashbacks. Alas, we can’t all be Indy, which I suppose is why my “scars” comes from a Gillette razor and I’m sipping a cup of mint tea. I can see it now: Indiana Jones and the Kingdom of the Ginger Nuts.

I went to Slovenia, to an awards ceremony (European inventor of the year) in Ljubljana, the capital, where I interviewed a man who invented what he called “telepresence” surgery. The is essentially a robotic machine guided by a surgeon, with the robot arms capable of performing incredibly precise operations and even, to my amazement, able to cancel out tremors in the surgeons hands. I also spent a good 15 minutes trying to explain what a flapjack was to a poor shopkeeper who clearly didn’t have any, had probably never heard of them in his life.
“OK, so you get oats, and…oats, you know, like the farmer grows in his field. Farmer…the one who has the fields and the sheep and drives a combine harveste…do you know what? A Mars bar will be fine.”

I went to Ireland, for a wedding, which was held in this gorgeous castle near Warrenpoint. I’d never been to Ireland or Northern Ireland, so it was an extra treat to spend a day in Dublin and then take a bus over the border. Gorgeous country. We had to sleep in Dublin airport, though, which wasn’t too much fun, but hey, we saw the sun come up. Well, Zoe just sort of watched it sleepily but of course I had to take some photos. OK, in hindsight perhaps I didn’t to take quite so many arty shots of, er, the luggage trolleys bathed in golden orange or, um, the nicely lit airport stairs. Yes, OK, we were a tiny bit late (“Look, there it is! Check in…check in for Brussels, yep…is now closed.”) but it’s part of the adventure really, running for the plane. I could even hear the Indy theme tune as we sprinted past gate 5, looking for gate 42.

Then to Bath, to visit my brother, a BBQ (someone had a BBQ, I mean; I didn’t go and visit one) a chat with his friends, and a chance to relive students days. Long summer nights lazily cooking sausages and talking about the girls on the psychology course. Piles and piles of notes, textbooks with carefully constructed but essentially pointless bookmarks, look at all the colour highlighters I’ve got! That night last week, what were we drinking, was it two for one on lighter fluid? D’you remember, we all go so wasted we all ended up sharing a bin outside the police station, waiting for Spar to open.

Also to Oxford, more student days, a visit to my sister who’s finished her first year. Watching the posh students celebrate graduation or, in some cases, trying to absorb the shock of that truth (universally known) that it’s possible to have too much of a good time:
“I mean, yars, OK, vomiting onto old Perkins during class wasn’t the most frightfully clever thing, but I mean, come orn, they’ve gorn and shown a jolly good sense of humour failure with this “you are forthwith suspended” nonsense. Tell them they can’t, Father!”

Last night I was in Germany, a quick trip over the border to watch the Euro 2008 final between Germany and Spain. It was great fun (despite Germany losing to Spain) trying to order things in rusty Anglo-German (“Now vee vould like der bill, bitte”) and struggling to lift, let alone drink, huge tankards of Kolsch beer. For my first visit to the country it was certainly a memorable experience, watching a football final accompanied by the surround sound of loud Germanic chanting and the constant presence of those red, yellow and black flags.

Four new countries, three months, catching up with two siblings and recalling it all in one blog entry. Less Indy, more “Mint Tea”, but it’s still been a fast-paced few months.

Flapjack challenge

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So far it’s been a eventful start to the new year. Last week involved a press conference with Martin McGuiness and Ian Paisley and an interview with Hungarian MEP Pàl Schmitt, who happens to be a keep a piano in his office, as you do. Schmitt also happens to be a former Olympic gold medallist, in fencing. Interesting chap. (Too flattering, perhaps? Hey, it’s not everyday you get given a bottle of Hungarian wine.)

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My second week back at work and I’m in Strasbourg once more. As usual on the journey down, we stopped off in Luxembourg for 10 minutes and I had my usual mini-deliberation as to whether or not I would have enough time to go and get a coffee and something to eat. This ritual, I should point out, happens every time I make this journey down here. It’s all about timing. You see, the train sometimes stops for five minutes, sometimes seven, sometimes a whole ten minutes, but you can never be totally sure whether or not you actually have time to go and buy something.
What made it worse, this time, was that I could see the station cafe just down the platform. However, every time I think about dashing off the train, wallet in hand, a little nightmare scenario begins to emerge in my imagination.    
What if you get there, and there’s a big long queue? You spend the rest of the journey without that nice cup of tea and flapjack, muttering bitterly to yourself that you bet you would actually have had time to wait in the queue, it wasn’t that long. The risk, of course, is that as you’re happily putting your change back in your pocket, eagerly anticipating the first sip of your paned, and first bite of flapjack – you’ve been up since half six – you walk out of the station cafe to see the train slowly making its way out of the station. Oh yes, and you thought, genius that you are, that it would save time on Mission Flapjack to leave your bags and laptop on the train so they’re now going to end up in Zurich. Nice one, Mr Bond.  
Of course, all the while as I’m sitting in dreamland, visualising frantic phone calls to lost property in Switzerland and just dreading the thought of having to call the office (“I’m sorry, Matt, I don’t quite…flapjack…laptop…oh god”), there are people cruising to the cafe and returning triumphantly with minutes to spare, three coffees and a small bakery of treats. Next time, I think to myself, I might just risk it.



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